Harima

Run by Japanese owners and Japanese Chef's, Harima, is an exclusive Japanese restaurant in Bangalore. And it continues to serve up its version - all the Japanese restaurant staples and some innovative numbers by Chef Mako as well. There's a contemporary seating area and also a space with low seating and cushions for a true Japanese-style meal experience. For lunch, there's a choose-two-entrees option, which comes with salad, rice, Miso Soup and Pickled Vegetables. The Sushi and Sashimi cannot be faulted and the Tempura and Yakitori should please those who want to stick with the familiar. If you wish to be a little more adventurous, go for the Wafu Steak or the Stewed Pork. They serve an excellent Roast Beef, too. The cold Soba Noodles could be just the way to round off a meal. If you want they will serve a light soup at the end of the meal. Well that is how the Japanese like it.