Taste of India

Make your tongue come alive. This highly spirited Indian food joint serves traditional fare, dividing its menu into an array of mouth-watering recipes. The options can make it impossible to choose, which is we advise you to seek guidance from the helpful and amiable staff. You may choose their Balti and Passand, or unreservedly go for the King prawn tandoori and chicken tandoori. The restaurant is small and at weekends busy, so it's best to book a table. They also respectfully heed to “made-to-order” requests of their guests. The chutneys and chais are not up to the mark, but the lassis and kulfi does the trick if you want to beat the summer heat. Taste of India is sandwiched between Chueca and Alonso Martinez, in the heart of Madrid, and is busy during weekends. So, be sure to book a table in advance to avoid consequent hassle.