Padre Café
Anita Rao KashiAnita Rao Kashi/Guest Contributor/CAFES, MELBOURNE/ Updated : Aug 4, 2016, 15:00 IST
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Synopsis
Calm and serene, done in pleasing pastels and whites, Padre prides itself in sustainable practices and roasts its coffee in small batches. There’s even a roaster and the experts curate a diverse and changing range of premium singl … Read more
Calm and serene, done in pleasing pastels and whites, Padre prides itself in sustainable practices and roasts its coffee in small batches. There’s even a roaster and the experts curate a diverse and changing range of premium single origin and blended coffee beans, sourced from traders and farmers all around the world who practice ethical and sustainable production. Read less

Calm and serene, done in pleasing pastels and whites, Padre prides itself in sustainable practices and roasts its coffee in small batches. There’s even a roaster and the experts curate a diverse and changing range of premium single origin and blended coffee beans, sourced from traders and farmers all around the world who practice ethical and sustainable production. The beans are roasted in small batches, with a close watch on temperature and air-flow, making the process sound more like a chemistry lesson than the beginning of a refreshing brew. However, a cup of one of their delicious blends, single origin or filter coffee, justifies everything.
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Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. Help us delete comments that do not follow these guidelines by marking them offensive. Let's work together to keep the conversation civil.
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