'Nobody told bhindi it could do this': Indian man stunned after spotting Rs 7,200/kg okra snack in US store
For most Indians, bhindi is just another vegetable sitting quietly in the kitchen. It's affordable, familiar, and probably something you've complained about eating at least once as a kid.
But in a supermarket in the US, that same bhindi is being sold as a fancy snack - and at a price that has left the internet stunned.
The conversation started after Indian content creator Ashish Ahuja, who lives in the United States, shared a video from a grocery store. While walking through the snack aisle, he spotted something unexpected among packets of chips and packaged treats: fried okra, or as Indians know it, bhindi.
The snack itself wasn't the surprising part. The price was.
Ahuja pointed to an 85-gram packet carrying a price tag of $6.50, which works out to roughly Rs 600. Curious, he did some quick math and estimated that if the snack were sold by the kilogram, it would cost around Rs 7,250.
That number alone was enough to make many Indians do a double take.
In the video, Ahuja couldn't help comparing it with the other snacks around it. Large packs of chips were selling for much less, with several popular brands priced between $2 and $4. The fried bhindi, meanwhile, sat comfortably in premium territory.
He joked about how people in India grow up seeing bhindi as an ordinary vegetable that's cooked at home every week, only to discover that it has somehow achieved luxury status overseas. At one point, he laughed that the snack was pricier than Lay's chips and quipped that nobody had informed bhindi of its newfound celebrity status.
The clip quickly took off online, and the comments section became a comedy show of its own.
One user joked that bhindi sells for around Rs 50 a kilogram in India and offered to send an entire sack overseas. Another laughed that customers back home would probably develop a fever just hearing the price. Someone else pointed out that in many Indian households, bhindi is cooked in large batches and whatever remains often gets shared with domestic helpers.
Not everyone thought the pricing was outrageous, though.
Some viewers noted that incomes in the US are much higher and that healthy speciality snacks often cost significantly more than regular packaged foods. Others suggested that bhindi isn't as widely grown or consumed in America, making products made from it more expensive and harder to find.
A few people even saw a business opportunity. One commenter joked that it might be time to start an import-export company dedicated to bhindi.
What made the video resonate wasn't just the price tag. It was the sheer contrast. A vegetable that many Indians see as ordinary and sometimes even boring has somehow become a premium supermarket snack thousands of miles away.
And if the internet's reaction is anything to go by, bhindi's glow-up has caught everyone by surprise.
The conversation started after Indian content creator Ashish Ahuja, who lives in the United States, shared a video from a grocery store. While walking through the snack aisle, he spotted something unexpected among packets of chips and packaged treats: fried okra, or as Indians know it, bhindi.
The snack itself wasn't the surprising part. The price was.
Ahuja pointed to an 85-gram packet carrying a price tag of $6.50, which works out to roughly Rs 600. Curious, he did some quick math and estimated that if the snack were sold by the kilogram, it would cost around Rs 7,250.
That number alone was enough to make many Indians do a double take.
In the video, Ahuja couldn't help comparing it with the other snacks around it. Large packs of chips were selling for much less, with several popular brands priced between $2 and $4. The fried bhindi, meanwhile, sat comfortably in premium territory.
The clip quickly took off online, and the comments section became a comedy show of its own.
One user joked that bhindi sells for around Rs 50 a kilogram in India and offered to send an entire sack overseas. Another laughed that customers back home would probably develop a fever just hearing the price. Someone else pointed out that in many Indian households, bhindi is cooked in large batches and whatever remains often gets shared with domestic helpers.
Not everyone thought the pricing was outrageous, though.
Some viewers noted that incomes in the US are much higher and that healthy speciality snacks often cost significantly more than regular packaged foods. Others suggested that bhindi isn't as widely grown or consumed in America, making products made from it more expensive and harder to find.
A few people even saw a business opportunity. One commenter joked that it might be time to start an import-export company dedicated to bhindi.
What made the video resonate wasn't just the price tag. It was the sheer contrast. A vegetable that many Indians see as ordinary and sometimes even boring has somehow become a premium supermarket snack thousands of miles away.
And if the internet's reaction is anything to go by, bhindi's glow-up has caught everyone by surprise.
Comments
Be the first to share a thought and become theFirst Voiceof this News Article
end of article
Featured in Etimes
- Ashika Ranganath DEFENDS Janhvi over 'Peddi' portrayal issue
- Jaden Smith’s ‘I Love You’ restaurant
- Prince Harry and Meghan Markle blast Princess Kate Middleton‘double standard’
- Duffy to return to the stage after 15 years
- Lalit reacts to Mukesh rejecting Ranveer for 'Shaktimaan'
- Upasana Kamineni's 77,000 crore business empire
Trending Stories
- Ed Sheeran's real journey: From small town dreamer to global star
- Quote of the day by Billie Eilish
- Sameera’s Sustainable Goa Life: Actor compost, garden and sharing define family life
- He delivered food for Zomato to pay college fees, now he’s the founder of a recognised AI startup: Suraj Biswas’ inspiring journey
- Doctor ranks sweeteners: Sugar, jaggery, or monk fruit?
- 'Hai Jawani Toh Ishq Hona Hai' box office collection Day 2 [LIVE]: Varun Dhawan film nets Rs 14 crore
- Salman Khan and Nayanthara to shoot high octane chase sequences in Bandra after wrapping Manali schedule
- Chinese proverb of the day: “In the heaven we shall be birds flying side by side, and on the earth we shall be...”
- Seven Indian grasslands where non‑venomous snakes thrive: Rare species and their habitats
- Cancer Weekly Horoscope: Slow start gives way to gains; Friday and Saturday bring rewards
Photostories
- How to identify a Crocodile vs. an Alligator: Snout shape, teeth visibility, habitat clues
- Weekly tarot guidance from June 7 to 13, 2026 for your birth number
- Gopika Gopi to Aneesh: Here's a look at the commoner contestants of Bigg Boss Malayalam
- 5 silent signs your body may be missing key nutrients, according to a neurologist
- Princess Diana’s most iconic fashion moments: 5 designers behind her legendary style
- Why you should ‘marry for money’, according to a top divorce lawyer
- 12 must-follow emergency rules for modern apartments and gated real estate communities
- 5 effective money habits that protect you from going broke
- How to respond to difficult people without getting triggered: 10 practical ways
- From Kedarnath to Kamakhya: 5 iconic hill temples in India to visit at least once in lifetime
Up Next
Follow Us On Social Media