Times of IndiaTimes Travel Editor|RESTAURANTS IN MUMBAI
Updated : Aug 2, 2016, 04.39 PM IST
A one-stop for delectable dishes from the southern states of the country, Dakshin Culture Curry offers everything from Hyderabadi to Mangalorean to Chettinad fare. Located in a by-lane across Hinduja Hospital in Mahim, this small restaurant is easily accessible from all parts of the city and not very expensive either. Star dishes include the Kerala stew, chicken chettinad, meen kuzhambu, appam and sambhar. The restaurant also has a branch in Andheri West.
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