Warung Sharaswaty

Warung Sharaswaty is an authentic family run vegetarian Indian restaurant, and is the only pure veg Indian restaurant situated in Ubud. The environment upstairs is nice and relaxing, with comfy bean bag chairs to sit on and colourful fabrics draped from the ceiling of the open-air bamboo roof.
Warung Sharaswaty’s friendly staff serve flavourful vegetarian home-cooked Indian food. Most Indian favourites are served here, they even make their own curd and paneer on site so its worth trying the Palak Paneer here. All dishes are cooked from scratch and to order, you can choose your level of spice and many dishes can also be made vegan. The samoas are especially good and deservingly popular and the Bengan Tamatar, that contains eggplant, tomato and spices, is a Warung Sharswaty special.