Estiatorio Milos

It is hailed as one of the best seafood restaurants in the world and visitors to Athens can dine here in style. Located in the swanky Hilton Hotel, guests can expect to be treated extremely well here. Chef Costas Spiliadis is the brains behind this popular place, having returned to Athens from abroad where he successfully opened numerous restaurants. The philosophy is simple here—simple yet elegant food that is organic and tastes delicious, as well as being the freshest. Local fishermen are the ones who supply the fresh seafood, local farmers and producers fill the restaurants with produce and local staff prepare each meal with a lot of skill and heart. Choose from lunch or dinner menu here, a pre-fixed menu or a la carte and depend on your server to walk you through your choices. The catch of the day changes here daily and we suggest taking advantage of it. Celebrities have dined here; newspapers have written about it and happy customers constantly rave about it. We promise you won’t be disappointed when you dine at this popular restaurant. Just don’t forget to make your reservation well in advance.