Housed in the Hotel Fort Ramgarh, Dastarkhan has an extensive multi-cuisine menu, which includes everything from Chinese and continental fare to north Indian and Rajasthani cuisine. Walls adorned with centuries-old swords, a dimly-lit ambience and a palatial décor make dining at Dastarkhan something of a royal experience. Whether you sample the spaghetti napolitaine and vegetable stroganoff from its Continental kitchen or north India’s famous dal bukhara and paneer tikka, Dastarkhan promises great taste across all cuisines. Offering substantial variety to vegetarians, the restaurant also lists several burgers and sandwiches in its extensive menu. Make sure you leave room for desserts such as chocolate truffle pudding or scrumptious gulab jamuns served hot.
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