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6 Reasons to drink lemon ash gourd juice in the morning

Getty Images | Last updated on - Apr 24, 2025, 08:00 IST
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6 Reasons to drink lemon ashgourd juice in the morning

Summer brings with it a wave of heat and ailments that often take a toll over metabolism and appetite, which is majorly caused

due to loss of nutrients and excessive dehydration. Well, a simple remedy to fix it all is by changing the morning regime and adding a healthy gourd juice, which can help improve health holistically. Here’s all you need to know about this gourd juice and what makes it a potent health drink.

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Why start the day with ashgourd lemon juice?

Ashgourd also known as petha is a classic Indian vegetable, which is used in so many interesting ways. From sweets to sabzis to dals, the vegetable goes well with anything and everything, but do you know what happens when you start your day with ashgourd juice along with a punch of lemon juice and subtle spices. Well, here are 5 interesting reasons to add this drink to the daily diet.

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Detoxifies

Adding ashgourd lemon juice in the morning can help detoxify as this drink has alkalizing and cooling nature, which makes it great for metabolic cleansing. It flushes out toxins, reduces internal heat, and cleanses the digestive tract. Adding lemon enhances this cleansing effect with its vitamin C and citric acid, which help in liver detox and breaking down fat.

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Hydration and electrolyte boost


This lemon ashgourd juice is naturally made up of nearly 96% water, making it incredibly hydrating. The best time drink this juice is in the morning when the body is slightly dehydrated after hours of sleep, this juice helps replenish fluids and restore electrolyte balance, giving you a fresh energy boost without caffeine.

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Boosts mental clarity


In Ayurveda and yogic diets, ashgourd is believed to enhance mental sharpness and bring a sense of calm. The soothing and calming potency of this drink supports the brain and nervous system, reducing stress and anxiety.

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Builds Immunity


Both ashgourd and lemon have antioxidant and anti-inflammatory properties. ashgourd contains vitamins like B1, B3, C, and minerals like calcium and zinc, while lemon provides a concentrated dose of vitamin C. Together, they strengthen immunity, reduce oxidative stress, and support healing.


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Balances body heat


Ashgourd is a powerful natural coolant, perfect for hot climates or those dealing with heat-related issues like ulcers, skin breakouts, or excessive body heat. Combined with lemon, it soothes the stomach and keeps the body balanced, especially when consumed regularly during summer mornings.

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Copyright © Jun 7, 2026, 07.28AM IST Bennett, Coleman & Co. Ltd. All rights reserved. For reprint rights: Times Syndication Service